Oy.
Tonight we attended a "Old Time Diner" at Northwood, our kids' daycare (well,it was kids-plural when Offering Boy was of daycare age)...we paid $8/"spagetii diner" with salad and garlic bread; $5/ institutional chicken fingers and soggy fries; and $5/ grilled toast sandwich (no cheese that we could see) and more soggy fries. All proceeds go to the homeless, and the kids themselves wrote the menus (hence the varied spellings of "spaghetti"), seated the customers, took the orders and figured out the tabs. Not the most efficient operation, but heartfelt and good practice for their college years. An adult friend kept bugging The Littlest Offering (before we got there, when she was still a "hostess") by asking for lager and martinis.
"We don't serve alcohol!" She huffed. A definite minus, in my opinion.
As we were preparing to leave, we ran into our friend JB, who revealed that his wife was about to lose her job...so much for DC being recession-proof.
"Anything you can think of," he said, "she'll take." Bad times. Bad, bad times.
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We (the kids and I) are trying to convince UO that it's time for a new puppy. He is not yet persuaded. Kate's breeder is awaiting another litter of pups but no word yet on when they are due. As far as I am concerned, working in Bethesda is perfect for puppy potty-training, so now is the time, before the pod people wise up and relocate my office to Cap. Hill. Get with the program, Dude!
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At the pod place... well, in January alone we had over 600 people reup with the PAC, for over $125K, and they all had to be thanked; and at least 1/3 of them gave less than $150, so I had to personally fold their thank yous and stuff them into envelopes, hunched over my desk; and dudes, I'm BONE WEARY. I could go on vacation just about now. Whiiiiiiiinnnnne, whiiiiiiiiiiiiiiiiiiiinnnnnnnnnnnnnne...
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Long-time readers of this blog know about my brother-in-law, Pineapple Bruce, who has terminal lung cancer. 2008 was a year for illness and death, what with my dad and Dally, and Bruce getting worse...Bruce is closing in on a year since his diagnosis, which is a real milestone, but he is weakening. My sis-in-law, his wife Laura, says they will fight it as long as Bruce wants to; but he can't find the happy medium of pain-free clear-headedness. Hospice is now involved, and they're wonderful, no question, but we all know time is winding down. And it's all so unfair. Plus the grief counseling for their 5-y.o. daughter has been cancelled by the hospital. An obscenity, that a five year old should need grief counseling.
Another reason to have a puppy. A small, shallow way to bring some light into the room.
Well. I didn't want to write a depressing entry, but apparently there's more on my mind than I thought. Let's talk about wine! In specific, Balducci's house Syrah, a 2005 vintage "vinted and bottled by Billington Wine Studio, Groton, CA". Well, well... their website reveals the following:
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 Family-owned
Producers, Importers and Marketers of wine from Argentina, Chile, Spain, California,
Germany and Alsace. |
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And, some of their brands include Big Tattoo, Havens and Cousino-Macul. Hey, I've heard of those!
So why doesn't the Syrah taste any better?
Balducci's does this "house label" thingie with their wine, $9.99/bottle ... in the summer it was Pinot Grigio (not bad), now it's this Syrah and a Montepulciano D'Abruzzo that I haven't tried yet. There's nothing bad about this Syrah, but there's nothing especially good either, and when I can spend a buck or so more and buy a much better Chilean or Argentinian red, why buy this?
So: Balducci's House Syrah: feh.